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Help or Advice >> Help and Advice Wanted >> Sausage Meat http://www.tortosaforum.com/cgi-bin/yabb2/YaBB.pl?num=1196846824 Message started by William of Orange on Dec 5^th, 2007 at 10:27am

Title: Re: Sausage Meat
Post by Debs on Mar 6^th, 2008 at 5:44pm

wrote on Mar 5^th, 2008 at 8:03pm:

Quick meat balls.......
Squeeze the meat out of the sausage and roll into balls 'hey presto' instant meat balls.

;D

I was gonna suggest that. You beat me to it!
I did that with English sausages, to make sausage rolls, at Christmas!
Actually, they were yummy :P Pain getting the sausage meat out though.