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Local Information >> Restaurant Reports >> Bar Restaurant L'illa, L'Ampolla
http://www.tortosaforum.com/cgi-bin/yabb2/YaBB.pl?num=1252839146 Message started by Nigel on Sep 13th, 2009 at 12:52pm |
Title: Re: Bar Restaurant L'illa, L'Ampolla Post by Pondgirl on Sep 22nd, 2009 at 9:32am
Oh and don't forget that you are using Castellano phrases/words not Catalan ;) In our local restaurant a Solomillo is called a filet de bou and it is more of a 'fillet' than a sirloin, but not like the thick fillets that you get in the UK, different cut :)
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