Anybody know what's happened to the Hermitage restaurant up past Simpatica in Tortosa ?  Went up a week or so ago and it looked abandoned.

We went up there for a coffee, several weeks ago and found it was closed. Havn't checked it out since.
This week there a few places still closed around here, because of La Cinta Fiesta and Holidays.  So maybe this is the case?

Possibly, but it looked completely lacking in maintenance outside and there were no notices (although the dog was in the kennel).  Shame if it's closed for good.

I heard that the people running the bar there could not make ends meet, so shut it, currently awaiting new tennants...

Thanks for the info Eddie.  If you hear of any progress perhaps you could let me know ?
Thanks.

i understand restaurant is for sale

last yaer we were there celebrating my bithday in october.
Where shall we go in a few weeks?

My birthday's on Sunday and am trying unsuccessfully to think of somewhere ... last year was a non-event at Amets (as per previous post).  Maybe we'll do Sunday lunchtime instead of Sat night.  Any suggestions?

L'illa in L'Ampolla - best steak around.

My birthday at los Banys was superb! Friday or saturday night from 8.00 pm. Don't forget Manolito during the week days at 2.00 pm .

Nigel, went there in september, with my mother, she is 84 and loved it to eat the fish dish.
I would like to go there tomorrow for lunch, but I have to meet another autumn storm in Holland

Now re opened.

That's good news.  Anybody tested it yet ?

Some friends went there on Sunday for coffee.
Picked up a leaflet for the menu del dia, which cost 10 euro.
Telephone number if anyone needs it 977446561

We went up there today for the first time since it re-opened and had one of the best Menu del Dias that we have had since coming across 9 years ago.  Starters were either Ensalada or Russian Salad.  We chose the Russian Salad which was with Tuna and obviously home made by the cut of the veg.  It was presented beautifully in small dishes rather than on the usual plate.  Second course was Gazpacho, Spaghetti Carbonara or some form of lentils.  My wife had the Gazpacho, again beautiflully presented with a side garnish of chopped tomato, cucumber, pimento etc and another of little breadstick type things.  I had the Spaghetti which was in a very tasty sauce with plenty of ham. Main Course was either sepia, chicken pinxos or lomo.  I chose the sepia which I expected to be the usual 'a la planxa' - wrong, it had been cut into dice and cooked like a stew with potatoes and was beautifully tender.  My wife chose the lomo which looked good (she said that it melted in the mouth) and was served with some sort of potato wedge which had obviously been cooked in the oven rather than deep-fried.  Speaking with the chef afterwards he told us that the lomo had been marinated for a day in oil and spices.  There was a selection of desserts to follow of which I cannot remember them all but my wife had a home-made cheesecake and I had a beautifully light chocolate mousse, again home-made.  With drinks and coffee the total bill was 20€.  Apparently the chef was attempting to cook like his mother did and boy did it work with us.  We wished them all the best with their venture and will certainly be returning and taking friends.

Anyone know the opening days and times at the moment ?

Anybody know the current status ?

call 449446561 for opening hours. Don't tell anybody, because it is the best place to go! Nice and quiet so far, with spectacular views!

What is the food like there now, please?
Are they offering  a menu del dia?

Hi, we have just got home from having lunch there today. The food was good and service very friendly. They do Menu del Dia and also platos combinados and the price is good. :D

Thanks for the replies. :-)

Ermita de Mig Cami,
Menu del dia 10 euros.
Tel; 977446561

a very nice restaurant for lunch or supper
el celler de panxamplo in els requers
very good food and old spanish style restaurant