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Cooking
Got a good recipe you would like to share? Post it here so we can all enjoy it! (Moderators: Nigel, cactus jack)
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Topics: 59
Posts: 253 |
 Pages: [1] 2 3 |
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Malaysian Beef Rendang
I tried this the other week got most of the spices from the indian food shop
near the Kebab shop in tortosa had to substitue Galangal for ginger root Recipe: Beef Rendang (Rendang Daging) o... Started Aug 22nd, 2009 at 5:29pm by hazelnut (Ex Member) « Pages 1 2 » |
16 | 10115 |
 Sep 6th, 2009 at 9:13amBy: hazelnut - Ex Member |
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Jamie Oliver
Hate him or ..er.. hate him. Jamie Oliver had some nice recepies on the box last night. Chased them down to here http://www.jamieoliver.com/recipes/favourites/jamie-does-spain-recipes
Started Apr 22nd, 2010 at 9:51am by PlanesPete |
14 | 9403 |
May 15th, 2010 at 8:02am By: hazelnut - Ex Member |
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christmas turkeys
is anyone intrested in fresh turkey for christmas
i no its a bit early to ask but a friend of mine breeds turkeys and is looking for christmas orders they were advitised last year with litt... Started Jul 15th, 2010 at 8:59pm by jackflorrie1 (Ex Member) |
10 | 6363 |
Nov 7th, 2010 at 10:37am By: Michael |
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Cheese
Has anyone tried making cheese[? I got some rennet last year and followed all the instuctions, but it would'nt set properly. I wondered if it was the milk. Bought it in the supermarked. Probably been ...
Started Apr 29th, 2012 at 8:16pm by Stuandeve (Ex Member) |
9 | 7394 |
May 2nd, 2012 at 11:46pm By: Smidge - Ex Member |
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Salted Cod
Hi,
Can anyone tell me how to cook the salted cod that is for sale in the shops and markets? Do you have to soak it before you cook it to get the salt out?  Started Jul 25th, 2013 at 3:58pm by Hen_Fox (Ex Member) |
9 | 10005 |
Jul 27th, 2013 at 4:11pm By: Hen_Fox - Ex Member |
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Olives wanted recipe for salt pickling
I have tried for several years, soaking sometimes with caustic soda, last year without but they seem to end up too bitter to eat. Who knows how to do it?
 Started Oct 20th, 2012 at 12:37pm by RiumarPat (Ex Member) |
9 | 10212 |
May 25th, 2014 at 6:43pm By: Roadruns - Ex Member |
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What To Do with a Glut of Tomatoes
Tomatoes and Veg are really cheap at the moment.For bottling purposes we bought quiet a few kilos of cheap toms last Saturday from Amposta Market and the Veg shop just over the old bridge 1st left 1s...
Started Jul 5th, 2012 at 9:01am by avalidopinion (Ex Member) |
9 | 11590 |
Apr 7th, 2015 at 3:47am By: Bunter |
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Beanz beanz - Good for your heart
I noticed that Simply are stocking what they claim to be a new product - namely (genuine) Heinz baked beans. I know this of interest to some. Next to the fridge with pizzas.
A jar of white bean... Started Mar 11th, 2016 at 11:19am by Michael  |
8 | 10017 |
Oct 22nd, 2016 at 3:48pm By: Paula - Ex Member |
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Garlic Bread
Hi all,
Does anyone know were I can buy garlic bread from, as Lidls now appears to have stopped selling it and its a must with a Pizza. Thanks, Bulldog. Started Jul 21st, 2013 at 6:59pm by Bulldog |
7 | 9083 |
Sep 14th, 2013 at 8:14pm By: chrisandpen - Ex Member |
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quick acting yeast...where please?
they sell bread makers here but I've never seen the yeast needed. Any pointers please.
Started Jul 21st, 2014 at 11:28pm by ColinB (Ex Member) |
7 | 10470 |
Jul 26th, 2014 at 12:26pm By: Snowhitsky - Ex Member |
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Home Made Allioli
Found a new use for our growing Egg mountain !!
Home Made Allioli, I tried several recipes that said you had to drizzle oil into the Egg, Salt and Garlic puree whilst blending, every time I tried... Started Jul 2nd, 2010 at 2:38pm by hazelnut (Ex Member) |
6 | 4276 |
Jul 10th, 2010 at 12:55pm By: viking - Ex Member |
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strawberry's
Hi,
Does anybody know where I can buy strawberry's in bulk for making jam but not at supermarket prices? In or near Tortosa. Started May 16th, 2011 at 6:59pm by Bulldog |
6 | 5605 |
May 17th, 2011 at 6:57pm By: Bulldog |
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pesto sauce...
I love pasta with pesto sauce for me is really very good
Started Sep 2nd, 2016 at 10:25am by jackd1 (Ex Member) |
6 | 5909 |
Sep 4th, 2016 at 6:25pm By: Bulldog |
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Gluten Free products.
Hi. Anyone know where to buy reasonably priced gluten free products? Alternatively any gluten free recipes with best place to obtain ingredients? Many thanks. sutgesdad.
Started Jun 30th, 2017 at 11:40pm by sutgesdad |
6 | 6197 |
Jul 5th, 2017 at 8:55pm By: sutgesdad |
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How to Make Special Cakes
How To Make Space Cake
You will need Units: 1 cups (250ml) cannabis , finely ground pure 1 cups (250ml) flour 1 cups (250ml) water 1 tsp baking powder 1 tsp co... Started Jul 20th, 2010 at 10:53am by hazelnut (Ex Member) |
5 | 3552 |
Jul 20th, 2010 at 9:50pm By: Mottslott |
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Rosti
Having been to Bar Lila in L'Ampolla several times and enjoyed their Rosti potatoes I decided to look for a good recipe, the best Swiss recipes boil large baking potatoes in their skins till soft then...
Started Oct 10th, 2010 at 10:44am by hazelnut (Ex Member) |
5 | 3703 |
Oct 26th, 2010 at 4:04pm By: Nicolette - Ex Member |
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Keeping weevils out of flour?
Found weevils in a bag of flour despite bag being closed. .yeuk. Any tips on keeping weevils out of flour please?
Started Oct 2nd, 2016 at 10:35pm by BobnBetty (Ex Member) |
5 | 5394 |
Oct 3rd, 2016 at 3:39pm By: What Doing |
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Tomatoes
We have a glut of tomatoes and have tried to bottle them whole in brine, after 2 weeks they started to ferment even tho they were in the fridge, does anyone know how to preserve them apart from making...
Started Aug 25th, 2010 at 12:21pm by chrispain (Ex Member) |
4 | 3271 |
Aug 26th, 2010 at 10:39am By: fatphil - Ex Member |
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Frozen peas...
Where Oh where can I get decent frozen peas.I do like my shirt lifters but the ones over here contravien health and safety standards.????
Started Sep 4th, 2010 at 10:45am by Nobrot (Ex Member) |
4 | 3357 |
Sep 13th, 2010 at 3:14pm By: Chris - Ex Member |
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Chicken curry with coconut milk
Tried this recipe the other day, absolutely delicious and really quick and easy. Perfect for left over chicken bits.
Leftover cooked chicken cubed to bite size 1 medium fine chopped onion <... Started Dec 28th, 2010 at 7:57pm by Nigel |
4 | 3353 |
Dec 29th, 2010 at 6:10pm By: Nobrot - Ex Member |
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