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Cooking
Got a good recipe you would like to share? Post it here so we can all enjoy it! (Moderators: Nigel, cactus jack)
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Topics: 59
Posts: 253 |
 Pages: [1] 2 3 |
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0 | 2595 |
 Apr 19th, 2011 at 7:55pmBy: Bulldog |
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Tom Yun Goong
Try Thai hot and sour soup nice and warming for our nice chilli weather , this is one scary woman shouldn't it be tittless busy kitchen !! Nigela she is not!!!
 http://www.youtube.com/... Started Jan 6th, 2011 at 9:37am by hazelnut (Ex Member) |
0 | 1700 |
Jan 6th, 2011 at 9:37am By: hazelnut - Ex Member |
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Christmas Cake Recipe
Christmas Cake Recipe
Ingredients: * 2 cups flour * 1 stick butter * 1 cup of water * 1 tsp baking soda * 1 cup of sugar * 1 tsp salt * 1 cup of brown sugar<b... Started Nov 28th, 2010 at 8:58am by hazelnut (Ex Member) |
0 | 1448 |
Nov 28th, 2010 at 8:58am By: hazelnut - Ex Member |
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Jamie Oliver Lamb Shanks
ps buy your lamb from France, England or Lidls when in stock!!
6 sprigs of fresh rosemary • 150g cold butter • 15 fresh sage leaves • 2 sprigs of fresh thyme, leaves picked •... Started Nov 8th, 2010 at 7:40am by hazelnut (Ex Member) |
0 | 1845 |
Nov 8th, 2010 at 7:40am By: hazelnut - Ex Member |
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Bacon
Shame we can't get nice thick rashers of smoked bacon with actual meat on them!!
 http://www.youtube.com/watch?v=rphsZUdybuU Started Nov 4th, 2010 at 8:02am by hazelnut (Ex Member) |
0 | 1603 |
Nov 4th, 2010 at 8:02am By: hazelnut - Ex Member |
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Found a New use for those tastless Aubergines
Penguin Pie
Started Jan 27th, 2010 at 1:11pm by hazelnut (Ex Member) |
0 | 1716 |
Jan 27th, 2010 at 1:11pm By: hazelnut - Ex Member |
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Banana Split
Try this very simple recipe for banana splits, can have surprising results!!
 Started Jan 27th, 2010 at 12:51pm by hazelnut (Ex Member) |
0 | 1449 |
Jan 27th, 2010 at 12:51pm By: hazelnut - Ex Member |
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Bouillabaisse One for Nobrot
And its in the right section!!
Bouillabaisse Recipe Print OptionsPrint (no photos)Print (with photos) Ingredients 3 pounds of at least 3-5 different kinds of fresh sea fish f... Started Dec 3rd, 2009 at 1:17pm by hazelnut (Ex Member) |
0 | 1396 |
Dec 3rd, 2009 at 1:17pm By: hazelnut - Ex Member |
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Forget McLardy Burgers Make your own
Turkish Style Lamb Burgers
For burgers 1 cup boiling-hot water 1/3 cup bulgur 3/4 teaspoon salt 1 medium onion, quartered 1/4 cup packed fresh cilantro leaves 1/4 c... Started Sep 9th, 2009 at 1:59pm by hazelnut (Ex Member) |
0 | 1589 |
Sep 9th, 2009 at 1:59pm By: hazelnut - Ex Member |
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Pakistani Chicken Handi
Chicken Handi How it should be cooked, Unlike the meal I had at the Sultan
300 grams of Chicken 2 Onions (thinly sliced) 1 Tomato (chopped) 3 Green Chillies (sliced) <br... Started Aug 25th, 2009 at 11:02am by hazelnut (Ex Member) |
0 | 1414 |
Aug 25th, 2009 at 11:02am By: hazelnut - Ex Member |
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Russian Aubergine Caviar (Poor Man's Caviar)
Russian Aubergine Caviar (Poor Man's Caviar)
Ingredients 1 large aubergine 1 teaspoon vinegar 1 large onion, minced 5 tablespoons tomato paste 3-4 tablespoons olive oi... Started Aug 19th, 2009 at 12:36pm by Betti (Ex Member) |
0 | 1543 |
Aug 19th, 2009 at 12:36pm By: Betti - Ex Member |
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Veggie time
It's veggie time again. If like me you can't resist planting way too many plants in the garden then you'll probably be faced with a glut of vegetables.
Trying to give them away can be difficult ... Started Aug 15th, 2009 at 9:34pm by Nigel |
0 | 1211 |
Aug 15th, 2009 at 9:34pm By: Nigel |
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Good quality meat
Only recently came across this brand in SPAR (International in Santa Barbara). A little more expensive but excellent quality. Have used the stew pack beef and steak so far.
[IMAGE] Started Jan 29th, 2018 at 2:53pm by Bigyin  |
0 | 2424 |
Jan 29th, 2018 at 2:53pm By: Bigyin |
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Mediterranian fried rice
Mediterranian fried rice
Ingredients - serves 2: 1 glass rice 2 glasses water pinch of salt 1 Normal or 2 dwarf aubergines 1 medium onion 1 medium green pepper ... Started Aug 15th, 2009 at 9:27pm by Nigel |
0 | 1329 |
Aug 15th, 2009 at 9:27pm By: Nigel |
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Nosebag
Here is a nice ladies blog that includes lots of great nosebag ideas in a simple to follow format. Give some of them a try.
 https://expatchef.wordpress.com/ Started Oct 25th, 2016 at 5:06am by Bunter |
0 | 3615 |
Oct 25th, 2016 at 5:06am By: Bunter |
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Perfect Pancakes
http://www.telegraph.co.uk/food-and-drink/recipes/how-to-make-perfect-pancakes/
This year, you'll need to get your pans ready for Tuesday, February 9th. Yummy   http:... Started Feb 4th, 2016 at 12:36pm by Bunter |
0 | 3778 |
Feb 4th, 2016 at 12:36pm By: Bunter |
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chili oil
chop chilies with scissors into a thick bottomed pan with a light flavoured oil, either cheap olive or sunflower. Heat slowly, then let cool and pop in a bottle or jar.
FANDABIDOZZEE Started Oct 23rd, 2012 at 9:08pm by DaneInSpain (Ex Member) |
0 | 5020 |
Oct 23rd, 2012 at 9:08pm By: DaneInSpain - Ex Member |
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Red Leicester cheese
For the first time here I saw Red Leicester and Cheddar in blocks. I know you can get Cheddar pre-packed but this was from the cheese counter, cut to size.
Both available in Esclat in Tortosa. Started Apr 14th, 2018 at 1:30pm by Nigel |
1 | 5476 |
May 18th, 2018 at 6:00pm By: Reemie - Ex Member |
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Special Cakes
Anyone looking for someone locally to make them a cake for a special occasion, look no further, this lady makes some fantastic ones.
Birthday, Engagement, Wedding, Christening, Christmas, you na... Started Jul 20th, 2010 at 9:37am by Ritaratbag |
1 | 1980 |
Jul 20th, 2010 at 10:49am By: hazelnut - Ex Member |
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Escalibada
Escalibada
You have all probably come across escalibada whether you are aware of it or not. It is a traditional Spanish accompaniment to many dishes, normally eaten hot and really easy to ma... Started Aug 15th, 2009 at 9:41pm by Nigel |
1 | 1817 |
Aug 15th, 2009 at 11:05pm By: cactus jack |
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